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11 - 15 of 33 Books

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An Edible Journey (3rd Edition)
Exploring the Islands' Fine Foods, Farms and Vineyards
by Elizabeth Levinson
CDN$ 24.95

Flavours of the West Coast
by Cedarwood Productions
With Chef Steve Walker-Duncan And Guests
CDN$ 29.95

Following the Curve of Time
The Legendary M. Wylie Blanchet
by Cathy Converse
CDN$ 24.95

Food Artisans of Vancouver Island and the Gulf Islands
by Don Genova
CDN$ 19.95

Food Artisans of the Okanagan
Your Guide to the Best Locally Crafted Fare
by Jennifer Cockrall-King
CDN$ 24.95

 11 - 15 of 33

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