<p><b>Jennifer Bain</b> is an award-winning food writer and former editor at the <em>Toronto Star</em>. She is the author of <em>Toronto Star Cookbook: More than 150 Diverse and Delicious Recipes Celebrating Ontario</em>, which was shortlisted for an International Association of Culinary Professionals award. She divides her time between Toronto and her ranch on the Alberta prairies.</p>