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A Fork in the Trail
A Fork in the Trail
A Fork in the Trail

A Fork in the Trail

Mouthwatering Meals and Tempting Treats for the Backcountry
ISBN: 9781894898669
$19.95

After many years of eating backpackers' standard meals, Laurie Ann March set out to replicate her home kitchen favourites in the outdoors. With more than 200 trail-tested recipes, March will transform your expectations for backcountry cooking possibilities. Don't just crave a gourmet adventure-create one!

Recipes Include:

  • Cinnamon Walnut Buns
  • Ginger Mango Chicken
  • Lemon and Blueberry Cream Pie

For additional backpacking tips, printable recipe suggestions, and to learn more about Laurie's outdoor endeavours, visit www.aforkinthetrail.com.

More About the Book

Camping never tasted so good.—The Muskoka Sun

The definitive guide to roughing it with style. Sure to satisfy even the pickiest camper.—Monday Magazine

Recipes in the book range from quick and easy to fine dining.—Calgary Herald

Published:

December 11, 2007


Format:

Paperback / softback Trade paperback (US)


Page Count:

312


Contributors: