More About the Book
"Equal parts guidebook, memoir, and story, this beguiling little volume is destined to be cherished by Okanagan locals and visitors alike."
"Bernadette McDonald and Karolina Born-Tschümperlin have created a unique and delicious insider’s guide that will capture the heart’s of all . . . An intimate odyssey through the diverse culture, landscapes, and tastes of British Columbia’s enchanting Okanagan Valley."
"This must-have book for food and wine lovers and for local and visiting Okanagan adventurers."
Published:
May 9, 2017
Format:
Paperback / softback Trade paperback (US)
Page Count:
240
Contributors:
Karolina Born-Tschümperlin (CA)